(Alt-Market)—In early 2020 in the midst of the covid lockdowns, blue states run by leftist governors pursued mandates with extreme prejudice. In red states like Montana, after the first month or two most of us simply ignored the restrictions and went on with life as usual. It was clear that covid was not the threat federal authorities made it out to be. However, in states like Michigan the vice was squeezed tighter and tighter under the direction of shady leaders like Gretchen Whitmer.
Whitmer used covid as an opportunity to institute some bizarre limitations on the public, including a mandate barring larger stores from selling seeds and garden supplies to customers. “If you’re not buying food or medicine or other essential items, you should not be going to the store,” Whitmer said when announcing her order. The leftist governor was fine with purchases of lottery tickets and liquor, but not gardening tools and seeds.
She never gave a logical reason why she targeted garden supplies, but most people in the preparedness community understood very well what this was all about: This was a beta-test for wider restrictions on food independence. There was widespread rhetoric in the media throughout 2020 attacking anyone stockpiling necessities as “hoarders,” and now they were going after people planning ahead and trying to grow their own food. The establishment did NOT want people to store or produce a personal food supply.
Another prospect that was being openly discussed among globalists was the idea that lockdowns were “helpful” in ways beyond stopping the spread of covid (the lockdowns were actually useless in stopping the spread of covid). They suggested that the these measures could be effective in preventing global carbon emissions and saving the world from “climate change.” The idea of climate lockdowns began to spread.
The corporate media has since lied about the existence of the climate lockdown agenda, but articles and white papers extolling the virtues of shutting down the planet in the name of climate change are easy to find and read. The globalists and their academic defenders wanted PERMANENT lockdowns, or rolling lockdowns every couple of months, shutting down most human activity and travel outside of basic production.
I have argued in the past that what Whitmer was doing in Michigan was a part of this agenda – That her garden supply ban was part of a wider goal that had nothing to do with public health safety and everything to do with stopping people from prepping. The covid controls were only meant to be a precursor to carbon controls.
This past week we have seen more confirmation of this, as a study out of the University of Michigan claims that homegrown foods produce five times more carbon emissions than industrial farming methods. In other words, private gardens could be considered a threat to the environment. The Telegraph and other corporate platforms have jumped on the story, and I believe this is cause for concern.
The study includes analysis of various gardens from individual family plots to urban and community plots and claims that “garden infrastructure” for individual plots (such as raised beds) contribute far greater carbon pollution than large scale farming. The study seems to ignore the fact that raised beds are more efficient and grow more food in a smaller space, but I doubt they really care to take these kinds of things into consideration.
The average person might be confused by this and assume the opposite is true – Wouldn’t growing foods at home be BETTER for the environment? Not if your funding relies on portraying independent food supplies as bad for the planet. The study is bankrolled by a host of international groups, including the European Union’s Horizon Program which lists “100 Climate-Neutral and Smart Cities by 2030” as one of its project goals. These 100 cities are then supposed to act as flagship models for the eventual carbon agenda takeover of all cities by 2050.
Such groups have billions of dollars at their disposal and focus most of that monetary firepower on climate change research (propaganda). Do I think that the Michigan study is rigged in favor of a predetermined outcome? Probably. When these studies are funded by globalist interests, their outcomes always seem to favor globalist goals. The study itself does not necessarily argue that people should stop gardening, but it does push the narrative that carbon controls are necessary, even at an individual level.
The Michigan report might seem like a meaningless footnote. However, as we witnessed last year with a study from the Consumer Product Safety Commission on natural gad appliances, these little and obscure studies are often used to justify large scale government interventions into people’s daily lives. The CPSC study inspired months of debates from Democrats in the US demanding that gas appliances including stoves be banned because they MIGHT cause health side effects, specifically in children (it turns out the study had no concrete basis for this claim).
Leftists and globalists do not care about protecting your health; they care about how these studies can be used to fear monger, thus increasing their power. In other words, if you can rig the science, then you can rig the laws.
We saw something similar to this in a UN study in 2006 which claimed that meat production contributed to nearly 20% of all carbon emissions and was worse for the environment than transportation. The study was exposed in 2010 as “flawed” (fraudulent), but for years the media and globalist organizations used its false conclusions as a springboard to demand limitations and bans on meat production in the name of saving the climate.
If you think the war on farming which is raging right now in Europe is only intended to affect industrial farms, think again. The establishment is going to try to use the man-made climate change lie to dictate ALL food production, right down to your unassuming backyard garden. And they won’t limit their efforts to the EU; they will come after American farms with the same restrictions.
This is really what the globalist “net zero” programs and 15 minute cities are all about – They are based on the idea that all human activity needs to be monitored and managed. They say it’s for the good of the planet, but the systems they want to put in place from 2030 to 2050 sound like a new digital feudalism, a society where bureaucracies track and trace and micromanage every aspect of your life. The elites benefit greatly while never proving that carbon emissions are a danger to anyone.
Why the obsessive focus on food? Because if people have their own food, then they might be more willing to rebel against further mandates. It’s really that simple. The end game is obvious – Control the food, and you control the world. Do it in the name of saving the planet and a lot of people will even thank you as you starve them.
Five Things New “Preppers” Forget When Getting Ready for Bad Times Ahead
The preparedness community is growing faster than it has in decades. Even during peak times such as Y2K, the economic downturn of 2008, and Covid, the vast majority of Americans made sure they had plenty of toilet paper but didn’t really stockpile anything else.
Things have changed. There’s a growing anxiety in this presidential election year that has prompted more Americans to get prepared for crazy events in the future. Some of it is being driven by fearmongers, but there are valid concerns with the economy, food supply, pharmaceuticals, the energy grid, and mass rioting that have pushed average Americans into “prepper” mode.
There are degrees of preparedness. One does not have to be a full-blown “doomsday prepper” living off-grid in a secure Montana bunker in order to be ahead of the curve. In many ways, preparedness isn’t about being able to perfectly handle every conceivable situation. It’s about being less dependent on government for as long as possible. Those who have proper “preps” will not be waiting for FEMA to distribute emergency supplies to the desperate masses.
Below are five things people new to preparedness (and sometimes even those with experience) often forget as they get ready. All five are common sense notions that do not rely on doomsday in order to be useful. It may be nice to own a tank during the apocalypse but there’s not much you can do with it until things get really crazy. The recommendations below can have places in the lives of average Americans whether doomsday comes or not.
Note: The information provided by this publication or any related communications is for informational purposes only and should not be considered as financial advice. We do not provide personalized investment, financial, or legal advice.
Secured Wealth
Whether in the bank or held in a retirement account, most Americans feel that their life’s savings is relatively secure. At least they did until the last couple of years when de-banking, geopolitical turmoil, and the threat of Central Bank Digital Currencies reared their ugly heads.
It behooves Americans to diversify their holdings. If there’s a triggering event or series of events that cripple the financial systems or devalue the U.S. Dollar, wealth can evaporate quickly. To hedge against potential turmoil, many Americans are looking in two directions: Crypto and physical precious metals.
There are huge advantages to cryptocurrencies, but there are also inherent risks because “virtual” money can become challenging to spend. Add in the push by central banks and governments to regulate or even replace cryptocurrencies with their own versions they control and the risks amplify. There’s nothing wrong with cryptocurrencies today but things can change rapidly.
As for physical precious metals, many Americans pay cash to keep plenty on hand in their safe. Rolling over or transferring retirement accounts into self-directed IRAs is also a popular option, but there are caveats. It can often take weeks or even months to get the gold and silver shipped if the owner chooses to close their account. This is why Genesis Gold Group stands out. Their relationship with the depositories allows for rapid closure and shipping, often in less than 10 days from the time the account holder makes their move. This can come in handy if things appear to be heading south.
Lots of Potable Water
One of the biggest shocks that hit new preppers is understanding how much potable water they need in order to survive. Experts claim one gallon of water per person per day is necessary. Even the most conservative estimates put it at over half-a-gallon. That means that for a family of four, they’ll need around 120 gallons of water to survive for a month if the taps turn off and the stores empty out.
Being near a fresh water source, whether it’s a river, lake, or well, is a best practice among experienced preppers. It’s necessary to have a water filter as well, even if the taps are still working. Many refuse to drink tap water even when there is no emergency. Berkey was our previous favorite but they’re under attack from regulators so the Alexapure systems are solid replacements.
For those in the city or away from fresh water sources, storage is the best option. This can be challenging because proper water storage containers take up a lot of room and are difficult to move if the need arises. For “bug in” situations, having a larger container that stores hundreds or even thousands of gallons is better than stacking 1-5 gallon containers. Unfortunately, they won’t be easily transportable and they can cost a lot to install.
Water is critical. If chaos erupts and water infrastructure is compromised, having a large backup supply can be lifesaving.
Pharmaceuticals and Medical Supplies
There are multiple threats specific to the medical supply chain. With Chinese and Indian imports accounting for over 90% of pharmaceutical ingredients in the United States, deteriorating relations could make it impossible to get the medicines and antibiotics many of us need.
Stocking up many prescription medications can be hard. Doctors generally do not like to prescribe large batches of drugs even if they are shelf-stable for extended periods of time. It is a best practice to ask your doctor if they can prescribe a larger amount. Today, some are sympathetic to concerns about pharmacies running out or becoming inaccessible. Tell them your concerns. It’s worth a shot. The worst they can do is say no.
If your doctor is unwilling to help you stock up on medicines, then Jase Medical is a good alternative. Through telehealth, they can prescribe daily meds or antibiotics that are shipped to your door. As proponents of medical freedom, they empathize with those who want to have enough medical supplies on hand in case things go wrong.
Energy Sources
The vast majority of Americans are locked into the grid. This has proven to be a massive liability when the grid goes down. Unfortunately, there are no inexpensive remedies.
Those living off-grid had to either spend a lot of money or effort (or both) to get their alternative energy sources like solar set up. For those who do not want to go so far, it’s still a best practice to have backup power sources. Diesel generators and portable solar panels are the two most popular, and while they’re not inexpensive they are not out of reach of most Americans who are concerned about being without power for extended periods of time.
Natural gas is another necessity for many, but that’s far more challenging to replace. Having alternatives for heating and cooking that can be powered if gas and electric grids go down is important. Have a backup for items that require power such as manual can openers. If you’re stuck eating canned foods for a while and all you have is an electric opener, you’ll have problems.
Don’t Forget the Protein
When most think about “prepping,” they think about their food supply. More Americans are turning to gardening and homesteading as ways to produce their own food. Others are working with local farmers and ranchers to purchase directly from the sources. This is a good idea whether doomsday comes or not, but it’s particularly important if the food supply chain is broken.
Most grocery stores have about one to two weeks worth of food, as do most American households. Grocers rely heavily on truckers to receive their ongoing shipments. In a crisis, the current process can fail. It behooves Americans for multiple reasons to localize their food purchases as much as possible.
Long-term storage is another popular option. Canned foods, MREs, and freeze dried meals are selling out quickly even as prices rise. But one component that is conspicuously absent in shelf-stable food is high-quality protein. Most survival food companies offer low quality “protein buckets” or cans of meat, but they are often barely edible.
Prepper All-Naturals offers premium cuts of steak that have been cooked sous vide and freeze dried to give them a 25-year shelf life. They offer Ribeye, NY Strip, and Tenderloin among others.
Having buckets of beans and rice is a good start, but keeping a solid supply of high-quality protein isn’t just healthier. It can help a family maintain normalcy through crises.
Prepare Without Fear
With all the challenges we face as Americans today, it can be emotionally draining. Citizens are scared and there’s nothing irrational about their concerns. Being prepared and making lifestyle changes to secure necessities can go a long way toward overcoming the fears that plague us. We should hope and pray for the best but prepare for the worst. And if the worst does come, then knowing we did what we could to be ready for it will help us face those challenges with confidence.
