Editor’s Note: This story hit my desk a couple of days ago and I passed because it’s “just” the EU and at this point their lunacy is worth disregarding. But Friday, the White House embraced the idea, so I’m publishing this article late. I should have known that no matter how bad an idea is, we shouldn’t assume the Biden-Harris regime won’t embrace it. Here’s Michael Snyder…
What are they thinking? Without enough sunlight, life on this planet would not be able to survive for long. So when global leaders start talking about blocking out the sun or “re-engineering the atmosphere”, we should all get really, really nervous.
Plants need sunlight in order go grow. So less sunlight would mean less food for all of us. And considering the fact that we are already in the early stages of a horrifying global food crisis, growing enough food should be a very high priority. Unfortunately, the globalists see things very differently. They are apparently willing to implement extremely risky measures in a desperate attempt to get temperatures back into a range that they consider to be “normal”. The following comes from a Bloomberg article entitled “EU Looks Into Blocking Out the Sun as Climate Efforts Falter”…
The European Union will join an international effort to assess whether large-scale interventions such as deflecting the sun’s rays or changing the Earth’s weather patterns are viable options for fighting climate change.
The bloc will announce a framework Wednesday for assessing the security implications of a rapidly warming planet, such as the potential for scarce water or food to trigger conflict and migration, according to a draft document seen by Bloomberg. Part of that assessment includes studying the potential dangers of re-engineering the atmosphere.
This is madness.
Blocking out the sun isn’t going to solve anything.
In fact, it would have the potential to create far bigger problems than we are facing now.
But the globalists are desperate. Even though they have been imposing unthinkable mandates on their populations, carbon emissions just aren’t going down fast enough to meet their goals. For example, the Dutch government is actually forcing thousands of farmers to turn over their farms…
The Dutch government is planning to purchase and then close down up to 3,000 farms in an effort to comply with a European Union environmental mandate to slash emissions, according to reports.
Farmers in the Netherlands will be offered “well over” the worth of their farm in an effort to take up the offer voluntarily, The Telegraph reported. The country is attempting to reduce its nitrogen pollution and will make the purchases if not enough farmers accept buyouts.
“There is no better offer coming,” Christianne van der Wal, nitrogen minister, told the Dutch parliament on Friday.
Shutting down thousands of farms in the midst of the worst global food crisis in modern history is literally an insane thing to do. But they are doing it anyway.
And the government of Canada is considering similar measures. Canada is supposed to reduce carbon emissions from fertilizer by 30 percent by 2030, and so the government is looking at ways to impose draconian production reductions on farmers…
Production losses could be significant, according to an analysis commissioned by Fertilizer Canada. Canada could lose over 160 million metric tons of canola, corn and spring wheat between 2023 and 2030 due to the plan, according to the report. That’s nearly double Canada’s expected grain production this season.
Agriculture emissions have soared in recent decades as farmers apply more fertilizer to increase output. Emissions from crop soils rose 87 per cent to about 7.6 metric tons of carbon dioxide over three decades through 2020, according to the latest data from Environment and Climate Change Canada .
I can’t even begin to describe how stupid this is.
We need more food, not less.
Here in the United States, the USDA has made fighting climate change their number one priority. The following comes from Doug Casey…
The US Department of Agriculture has about 100,000 employees. It’s one of the many US government departments that should be abolished. If any of those 100,000 employees actually know anything about agriculture or farming—most of them don’t—they should go out and do it, as opposed to making the lives of farmers miserable.
Interestingly, the #1 mission of the USDA, stated on its website, is to combat climate change. Not to improve food production.
The USDA, the EPA, and many others create regulations on everything and anything that farmers do today. I’d point out that according to USDA rules, a “farm” is any piece of land that produces over or can produce over $1000 worth of product. That’s an unbelievably low amount. A garden in your backyard can be deemed a farm if it suits the authorities.
I feel so sorry for our farmers.
They shouldn’t have to put up with this.
Sadly, the zealotry of the climate change cult seems to get more extreme with each passing year.
In New York City, officials are actually planning to crack down on restaurants that use pizza ovens that are powered by coal and wood…
Historic Big Apple pizza joints could be forced to dish out mounds of dough under a proposed city edict targeting pollutant-spewing coal-and-wood-fired ovens, The Post has learned.
The New York City Department of Environmental Protection has drafted new rules that would order eateries using the decades-old baking method to slice carbon emissions by up to 75%.
If you have had pizzas that are cooked over real flames, you know how incredibly delicious they can be.
But if authorities in New York City have their way, New Yorkers will soon be deprived of such pleasure.
We live in a world that is literally going insane. We aren’t going to make enough food for everyone in the world this year, and the outlook for future years is even worse.
Our leaders know that global famine is coming, but they seem absolutely determined to make it even worse. During this upcoming holiday, take some time to enjoy our sun while you still can.
If the globalists have their way, it won’t be too long before the sun is much dimmer and much less sunlight is reaching our planet.
Michael’s new book entitled “End Times” is now available in paperback and for the Kindle on Amazon.com, and you can check out his new Substack newsletter right here.
Coffee the Christian way: Promised Grounds
Article cross-posted from The Economic Collapse Blog.
Five Things New “Preppers” Forget When Getting Ready for Bad Times Ahead
The preparedness community is growing faster than it has in decades. Even during peak times such as Y2K, the economic downturn of 2008, and Covid, the vast majority of Americans made sure they had plenty of toilet paper but didn’t really stockpile anything else.
Things have changed. There’s a growing anxiety in this presidential election year that has prompted more Americans to get prepared for crazy events in the future. Some of it is being driven by fearmongers, but there are valid concerns with the economy, food supply, pharmaceuticals, the energy grid, and mass rioting that have pushed average Americans into “prepper” mode.
There are degrees of preparedness. One does not have to be a full-blown “doomsday prepper” living off-grid in a secure Montana bunker in order to be ahead of the curve. In many ways, preparedness isn’t about being able to perfectly handle every conceivable situation. It’s about being less dependent on government for as long as possible. Those who have proper “preps” will not be waiting for FEMA to distribute emergency supplies to the desperate masses.
Below are five things people new to preparedness (and sometimes even those with experience) often forget as they get ready. All five are common sense notions that do not rely on doomsday in order to be useful. It may be nice to own a tank during the apocalypse but there’s not much you can do with it until things get really crazy. The recommendations below can have places in the lives of average Americans whether doomsday comes or not.
Note: The information provided by this publication or any related communications is for informational purposes only and should not be considered as financial advice. We do not provide personalized investment, financial, or legal advice.
Secured Wealth
Whether in the bank or held in a retirement account, most Americans feel that their life’s savings is relatively secure. At least they did until the last couple of years when de-banking, geopolitical turmoil, and the threat of Central Bank Digital Currencies reared their ugly heads.
It behooves Americans to diversify their holdings. If there’s a triggering event or series of events that cripple the financial systems or devalue the U.S. Dollar, wealth can evaporate quickly. To hedge against potential turmoil, many Americans are looking in two directions: Crypto and physical precious metals.
There are huge advantages to cryptocurrencies, but there are also inherent risks because “virtual” money can become challenging to spend. Add in the push by central banks and governments to regulate or even replace cryptocurrencies with their own versions they control and the risks amplify. There’s nothing wrong with cryptocurrencies today but things can change rapidly.
As for physical precious metals, many Americans pay cash to keep plenty on hand in their safe. Rolling over or transferring retirement accounts into self-directed IRAs is also a popular option, but there are caveats. It can often take weeks or even months to get the gold and silver shipped if the owner chooses to close their account. This is why Genesis Gold Group stands out. Their relationship with the depositories allows for rapid closure and shipping, often in less than 10 days from the time the account holder makes their move. This can come in handy if things appear to be heading south.
Lots of Potable Water
One of the biggest shocks that hit new preppers is understanding how much potable water they need in order to survive. Experts claim one gallon of water per person per day is necessary. Even the most conservative estimates put it at over half-a-gallon. That means that for a family of four, they’ll need around 120 gallons of water to survive for a month if the taps turn off and the stores empty out.
Being near a fresh water source, whether it’s a river, lake, or well, is a best practice among experienced preppers. It’s necessary to have a water filter as well, even if the taps are still working. Many refuse to drink tap water even when there is no emergency. Berkey was our previous favorite but they’re under attack from regulators so the Alexapure systems are solid replacements.
For those in the city or away from fresh water sources, storage is the best option. This can be challenging because proper water storage containers take up a lot of room and are difficult to move if the need arises. For “bug in” situations, having a larger container that stores hundreds or even thousands of gallons is better than stacking 1-5 gallon containers. Unfortunately, they won’t be easily transportable and they can cost a lot to install.
Water is critical. If chaos erupts and water infrastructure is compromised, having a large backup supply can be lifesaving.
Pharmaceuticals and Medical Supplies
There are multiple threats specific to the medical supply chain. With Chinese and Indian imports accounting for over 90% of pharmaceutical ingredients in the United States, deteriorating relations could make it impossible to get the medicines and antibiotics many of us need.
Stocking up many prescription medications can be hard. Doctors generally do not like to prescribe large batches of drugs even if they are shelf-stable for extended periods of time. It is a best practice to ask your doctor if they can prescribe a larger amount. Today, some are sympathetic to concerns about pharmacies running out or becoming inaccessible. Tell them your concerns. It’s worth a shot. The worst they can do is say no.
If your doctor is unwilling to help you stock up on medicines, then Jase Medical is a good alternative. Through telehealth, they can prescribe daily meds or antibiotics that are shipped to your door. As proponents of medical freedom, they empathize with those who want to have enough medical supplies on hand in case things go wrong.
Energy Sources
The vast majority of Americans are locked into the grid. This has proven to be a massive liability when the grid goes down. Unfortunately, there are no inexpensive remedies.
Those living off-grid had to either spend a lot of money or effort (or both) to get their alternative energy sources like solar set up. For those who do not want to go so far, it’s still a best practice to have backup power sources. Diesel generators and portable solar panels are the two most popular, and while they’re not inexpensive they are not out of reach of most Americans who are concerned about being without power for extended periods of time.
Natural gas is another necessity for many, but that’s far more challenging to replace. Having alternatives for heating and cooking that can be powered if gas and electric grids go down is important. Have a backup for items that require power such as manual can openers. If you’re stuck eating canned foods for a while and all you have is an electric opener, you’ll have problems.
Don’t Forget the Protein
When most think about “prepping,” they think about their food supply. More Americans are turning to gardening and homesteading as ways to produce their own food. Others are working with local farmers and ranchers to purchase directly from the sources. This is a good idea whether doomsday comes or not, but it’s particularly important if the food supply chain is broken.
Most grocery stores have about one to two weeks worth of food, as do most American households. Grocers rely heavily on truckers to receive their ongoing shipments. In a crisis, the current process can fail. It behooves Americans for multiple reasons to localize their food purchases as much as possible.
Long-term storage is another popular option. Canned foods, MREs, and freeze dried meals are selling out quickly even as prices rise. But one component that is conspicuously absent in shelf-stable food is high-quality protein. Most survival food companies offer low quality “protein buckets” or cans of meat, but they are often barely edible.
Prepper All-Naturals offers premium cuts of steak that have been cooked sous vide and freeze dried to give them a 25-year shelf life. They offer Ribeye, NY Strip, and Tenderloin among others.
Having buckets of beans and rice is a good start, but keeping a solid supply of high-quality protein isn’t just healthier. It can help a family maintain normalcy through crises.
Prepare Without Fear
With all the challenges we face as Americans today, it can be emotionally draining. Citizens are scared and there’s nothing irrational about their concerns. Being prepared and making lifestyle changes to secure necessities can go a long way toward overcoming the fears that plague us. We should hope and pray for the best but prepare for the worst. And if the worst does come, then knowing we did what we could to be ready for it will help us face those challenges with confidence.
